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Chocolate field glossary

Milk solids

Non-water components of milk, including proteins, lactose and minerals, used in milk and white chocolate.

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Related terms

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Milk chocolateChocolate containing cocoa ingredients, sweetener and defined milk ingredients.↗White chocolateChocolate based on cocoa butter, sugar and milk ingredients without non-fat cocoa solids.↗SugarA sweetener that balances cacao bitterness and acidity while affecting texture, preservation and recipe proportions.↗
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